We Bake Our Cake and Eat It Too
Yehey! One more item off my bucket list! Chi decided it was time we learned how to bake. AA found this recipe which we decided to follow (after all, you can’t go wrong with Hersheys, right?) and I...
View ArticleRecipe: Mildee Salad
Mildred and I are trying to lose weight so we invented a salad which we named after us. It’s delicious! Here is how to make it. Step 1: Go to the nearest Fairprice grocery store. Step 2: Grab a big...
View ArticleFat Flush Water
This is my friend Nikki. What is that? You ask? That was exactly what each one of us asked the moment we laid eyes on that strange colorful thing she brought to lunch one day. “It’s fat flush water,”...
View ArticleRecipe: Steamed Chicken Swaying in Fresh Tomatoes
I have a treat for you today. A recipe for this very nutritious and delicious dish. Nope, it’s not pasta. I know it looks like it and that’s what I thought so too at first, but it’s actually something...
View ArticleRecipe: Adobo
Since it is Philippine independence day today, I’ve decided to share the recipe of one of the most famous dishes in our country which is also a favorite of mine. Ingredients: 1 kilo pork or chicken or...
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